Sunday, July 2, 2017

Baked Ziti

We had company over for dinner tonight, so there were a total of 14 of us.  I immediately thought of this recipe as it's great to make when having company for several reasons: 1) It's pasta, so everyone loves it, adults and kids alike, 2) It's super easy to double the recipe and 3)leftovers are relish, so if you make too much, no problem!

Ingredients:
  • 1# dry ziti
  • 1 onion, chopped
  • 1# ground beef (I use 90% lean)
  • 2 (26oz) jars spaghetti sauce
  • 6oz sliced provolone
  • 1 1/2 cups sour cream (I use light)
  • 6oz mozzarella cheese
  • 2T parmesan cheese
Directions:
  • Cook pasta
  • Brown meat and onion
  • Add sauce to meat/onion and simmer for 15 min
  • In 9x13 pan, layer 1/2 ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella, remaining sauce. Top with parmesan.
  • Bake for 30 min at 350*